tag:blogger.com,1999:blog-3043750810423763300.post5952997733607154343..comments2009-06-09T21:02:11.954-04:00The Übereaterhttp://www.blogger.com/profile/12674707637301577325noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-3043750810423763300.post-70530183886991228002009-06-09T08:18:12.188-04:002009-06-09T08:18:12.188-04:00Does anyone know if and where you can buy Mallorcan almonds in NYC?<br /><br />Thanks..<br /><br />DeboraAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3043750810423763300.post-53587895065618792572008-12-13T11:30:00.000-05:002008-12-13T11:30:00.000-05:00I like La Villa pizza too. Especially the Grandma slices. Good article!Datinghttp://www.nyminutedating.comnoreply@blogger.comtag:blogger.com,1999:blog-3043750810423763300.post-29347837756311727042008-01-31T11:48:00.000-05:002008-01-31T11:48:00.000-05:00EZ-<BR/>It should be made public that the "Due Colore" reference was indeed your witty remark to the nature of our salad. I would never want to take credit for other people's work.<BR/><BR/>Secondly, the Taqueria was amazing. I'll never eat at the restaurant-side of this place again. The Taqueria is rigth up my alley, and I will return to order the rest of the menu. Those tacos were so rich and authentic, and absolutely satisfying...I want them right now. Tomorrow I'm debating hitting Esquina for an easy lunch, then maybe grabbing a Gimme. That or Despana. My Bocadillo there knocked my socks off.The Übereaterhttp://www.blogger.com/profile/12674707637301577325noreply@blogger.comtag:blogger.com,1999:blog-3043750810423763300.post-59790958066838106322008-01-31T10:57:00.000-05:002008-01-31T10:57:00.000-05:00First, where'd you get that "due colore" joke buddy? ;)<BR/><BR/>Second, I'm glad you took my advice and went to the "taqueria" part of La Esquina. So f-ing good, right? And far more cost-effective than the over-rated "restaurante," no?Eric Zeilerhttp://www.blogger.com/profile/05558136196960034375noreply@blogger.com